Menu

Menu

POTS welcomes you in the style of the German capital in an authentic and informal atmosphere and spoil all culinary enthusiasts with reinterpreted German classics - but with a new, holistic restaurant concept that takes all guest needs into account.

Asparagus Menu

It's asparagus season!

Enjoy a delicious selection of dishes with fresh, tender asparagus. From traditional classics to innovative creations, we offer you a variety of delights to welcome spring. Visit us and let us spoil you with our seasonal asparagus menu.

View asparagus menu here.

Lunch

Monday to Friday 12:00 p.m. to 2:30 p.m.
(apart from bank holidays)

Make your choice from a lunch menu selection or enjoy a daily changing dish of chef's choice.

View menu here.

Dinner

Indulge in an extraordinary gourmet experience and spend your evening at POTS. 
Savor unique dining and select from German classics in a reinvented interpretation by Chef de Cuisine Christopher Kujanski and the POTS team. 

View menu here.

Hand-selected Wines

To complete the culinary pleasures, our sommelier and the POTS team are delighted to present you a curated list of 350 selected wines, capturing the best of Germany, but also the major wine regions around the world. The focus of the POTS wine list is on Riesling and Pinot Noir, with a special focus on sustainable and still unknown winegrowers, who are among the veritable insider tips of the German wine landscape.