As part of the Berlin Food Week, we serve from
September 21st - 25th a climate-friendly 3 course menu and thus show how well sustainable enjoyment is possible.
For the first time, restaurants all over Germany will take part, and so do we at POTS.
With every bite, you can do even more good for the environment and support sustainable agriculture:
We donate 1% of our sold Stadtmenüs for the international initiative Zero Foodprint.
On Sunday, October 31, 2021, POTS and Dieter Müller are participating in the eat!berlin festival. He is joined by skilled Chef de Cuisine Christopher Kujanski, passionate Sommelier and Restaurant Manager Mathias Brandweiner, talented Bar Manager Peggy Knuth and Sabrina Schanz, expert in desserts and responsible for our pastry.
If you are a gourmet, wine connoisseur and love Berlin - this is the festival for you. In addition, if you enjoy eating at POTS you will love meeting Dieter Müller and our amazing team while indulging in a delicious 5 course menu with selected wine paring.
Please note that this event is already fully booked.
Treat your loved ones to their very special private event with an exclusive gift voucher.
Give a gift of a culinary journey which is celebrating reimagined German cuisine - we provide a voucher for every occasion.